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ANTARES BRUT MILLESIMATO
 

ANTARES BRUT MILLESIMATO

€ 14,98

TRENTO DOC Grape variety: Chardonnay, native of Burgundy, which has found its ideal soil and climate conditions in Trentino. Vineyards: on the well-exposed hills of the Valle dei Laghi, with an airy climate and a wide temperature range between daytime and night. Vinification & Aging: after the vinification and refinement of the sparkling wine base until the spring following the harvest, we proceed with the draft in the bottle. Thus begins the second fermentation in the bottle and a long period of maturation in contact with the yeasts that lasts for almost 36 months. Slight movements of the bottle allow the yeasts to interact better with the other components of the wine, giving it unique characteristics. Finally, we proceed with disgorgement and dosage, always maintaining the freshness that characterizes Trento Doc mountain bubbles. Organoleptic Characteristics: an intense straw yellow color with greenish hues, a very fine and persistent perlage, typical of the best vintage wines (from grapes from the indicated vintage). On the nose, it is pleasantly fruity with notes of bread crust, dry pastry and minerals. Antares Brut Trento Doc Millesimato has an excellent structure, but at the same time it is fresh with an excellent persistence.​​​​​​​ ​​​​​​​Tasting & Pairing: to be served in tulip shaped glasses at a temperature of 6-8°C. Antares Brut Trento Doc Millesimato is an excellent aperitif, but it is also perfect for any meal. Preferably to be consumed within a few years of disgorgement.

ANTARES NATURE BRUT MILLESIMATO
 

ANTARES NATURE BRUT MILLESIMATO

€ 19,78

TRENTO DOC Grape variety: Chardonnay, a vine originating from Burgundy that has found the ideal soil and climatic conditions in Trentino. ​​​​​​​Vineyards: located on the best exposed hills of the Valle dei Laghi, with an airy climate and a perfect temperature range between day and night. Vinification & Aging: after the vinification and refinement of the sparkling wine base in steel until the spring following the harvest, we proceed with the draft in the bottle. Thus begins the second fermentation and a long period of maturation in contact with the yeasts that lasts for almost 36 months. Slight movements of the bottle allow the yeasts to interact better with the other components, giving the wine unique characteristics. It ends with disgorgement without dosage to further enhance the freshness that distinguishes these Trento Doc mountain bubbles.​​​​​​​ Organoleptic Characteristics: an intense straw yellow color with greenish hues, a very fine and persistent perlage, typical of the best vintage wines (from grapes from the indicated vintage). On the nose, it is pleasantly fruity with notes of bread crust, dry pastry and minerals. Antares Brut Nature Trento Doc Millesimato has an excellent structure, but at the same time it is fresh, slightly acidic and savory with an excellent persistence in the mouth. Tasting & Pairing: to be served in tulip shaped glasses at a temperature of 6-8°C. Antares Brut Nature Trento Doc Millesimato is an excellent aperitif, but it is also perfect for the whole meal, to be tried with fish-based dishes. Preferably to be consumed within a few years of disgorgement.

ANTARES ROSÈ BRUT MILLESIMATO
 

ANTARES ROSÈ BRUT MILLESIMATO

€ 19,98

TRENTO DOC Grape variety: Pinot Nero, a grape originating from Burgundy that found the ideal soil and climatic conditions in Trentino. Vineyards: located on the best exposed hills of the Valle dei Laghi, with an airy climate and a perfect temperature range between day and night, at an altitude between 400 and 600 meters above sea level. Vinification & Aging: after the vinification and refinement of the sparkling wine base until the spring following the harvest, we proceed with the draft in the bottle. The second fermentation in the bottle starts in a short time and a long period of maturation on the yeasts which lasts for over 40 months. Slight movements of the bottle allow the yeasts to interact better with the other components, giving the wine unique characteristics. Finally, disgorgement and subsequent dosage are carried out to enhance the elegance of these Trento Doc rosé mountain bubbles. Organoleptic Characteristics: a deep antique pink color, a very fine and persistent perlage, typical of the best vintage wines (from grapes from the indicated vintage). On the nose, it is pleasantly fruity with hints of small ripe fruits, a floral bouquet with notes of rose hips. Antares Rosé Trento Doc Millesimato has an excellent structure, but at the same time it is fresh, slightly acidic and savory with an excellent persistence in the mouth.​​​​​​​ ​​​​​​​Tasting & Pairing: to be served in large bubbly glasses at a temperature of 6-8°C. Antares Rosé Trento Doc Millesimato is an excellent aperitif, but it is also perfect for the whole meal, especially appetizers, fresh cheeses and cold cuts, but also soups and main dishes based on white meats. Preferably to be consumed within a few years of disgorgement.

GEWÜRZTRAMINER BIO
 

GEWÜRZTRAMINER BIO

€ 11,30

TRENTINO DOC Grape variety: Gewürztraminer, aromatic white berry vine born in the area around Termeno. A peel of color between antique pink and coppery, a trait of uniqueness that distinguishes these grapes from all the others. Vineyards: from the vineyards located on the best exposed hills of the Valle dei Laghi belonging to the Az Agr Toblino - Bio Certificata.Thanks to an airy climate and a wide temperature range during the harvest period, perfectly ripe grapes are obtained which guarantee the best expression of the aromas and delicate characteristics of the Gewürztraminer. Vinification & Aging: shortly after the crushing-destemming we proceed with the soft pressing with cold maceration on the skins which guarantees the best extraction of aromas and color. Subsequently, the fermentation takes place at a controlled temperature, followed by a prolonged aging in steel.​​​​​​​ Organoleptic Characteristics: a brilliant straw yellow color with golden reflections.Intensely aromatic, fine, persistent, spicy with flavors of grapefruit and ripe peaches that complete the classic notes of wild rose, white flowers and honey.On the palate, it is soft, well balanced with an excellent aromatic persistence. ​​​​​​​Tasting & Pairing: to be served in large glasses at a temperature of 8-10 ° C.Pleasant as an aperitif, it is perfect with molluscs and crustaceans, liver, flavored cheeses and slightly spicy dishes.Its structure allows aging of up to 2 or 3 years.